Recipe Details



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Food Network SA

Stuffed Chicken Divan with a Sherry Dijon Sauce

Key info

  • Difficulty
    › Easy
  • Prep time
    › 20 min
  • Cook time
    › 1/2 hr
  • Serves
    › 4


Cooking spray
113g fresh broccoli florets, pulsed in a food processor
50g grated Gruyere cheese
1 clove garlic, finely chopped
4 boneless, skinless chicken breast halves
2 teaspoons olive oil
2 teaspoons chopped fresh thyme
Salt and freshly ground black pepper
240ml low-fat evaporated milk
120ml low-sodium chicken broth
60ml dry sherry
1 1/2 teaspoons cornflour
2 tablespoons grated Parmesan cheese
1 teaspoon Dijon mustard

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