Recipe Details



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Food Network SA

Stovetop Lasagna

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 20 min
  • Serves
    › 4


Kosher salt

7 lasagna sheets

1 tablespoon extra-virgin olive oil, plus more for drizzling

450g ground mince meat, such as beef, pork and veal

2 cups tomato sauce

1/8 teaspoon red pepper flakes

3 cups baby spinach

1/3 cup ricotta cheese

1 cup shredded mozzarella cheese

6 tablespoons grated parmesan cheese

1/4 cup thinly sliced fresh basil

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