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Food Network SA

Oven "Fried" Pizza

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › 35 min
  • Cook time
    › 1 hr 45 min
  • Serves
    › 2 Large

Ingredients

Basic Pizza Dough, recipe follows

8 tablespoons olive oil

Lamb Sausage and Caramelized Onions, recipe follows

 

Basic Pizza Dough:

2 1/4 teaspoons active dry yeast

1 1/2 cups warm water (about 55 degrees C)

3 1/2 cups all-purpose flour, plus additional for rolling dough

2 teaspoons kosher salt

1/2 teaspoon ground white pepper

1 scant tablespoon honey

1 tablespoon extra-virgin olive oil, plus some additional for coating the bowl/greasing the trays

 

Lamb Sausage and Caramelized Onions Topping:

1 teaspoon extra-virgin olive oil, plus more for drizzling

350g spicy lamb sausage, casings removed

2 small red onions, peeled and thinly sliced

1/2 teaspoon honey

1 cup mozzarella cheese, cubed

1/2 cup basil leaves, stemmed, washed and dried

 

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