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Food Network SA

Five-Vegetable Couscous

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 1/4 hr
  • Serves
    › 4

Ingredients

2 cups dried Cous-Cous

2 tsp olive oil

Luke warm chicken or vegetable to cover the couscous

Salt to taste

Carrots halved lengthways and quartered

Red peppers cut into quarters

Yellow peppers cut into quarters

Courgettes halved and quartered

Butternut cut into thick sticks

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