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Food Network SA

Deep-Fried Basil and Ginger Rice

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › 10 min
  • Serves
    › 4

Ingredients

 Oil for deep frying

 3 cups long rice, cooked

 2 cups fresh, well-dried sweet basil leaves

 3cm peeled ginger, sliced into thin match sticks

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