Recipe Details

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Food Network SA

Gingersnap Stackers

Key info

  • Difficulty
    › Easy
  • Prep time
    › 20 min
  • Cook time
    › 1 hr
  • Serves
    › 12

Ingredients

 

190g unsalted butter, cut into 1/2-inch pieces

1/4 cup molasses

1 teaspoon vanilla extract

2 cups cake flour

2 teaspoons bicarbonate of soda

2 teaspoons ground cinnamon

2 teaspoons ground ginger

1/4 teaspoon ground cloves

1/4 teaspoon nutmeg, freshly grated if possible

1/4 teaspoon salt

1 1/4 cups sugar

1/4 cup finely chopped crystallized ginger

1 large egg

2L  vanilla ice cream

Waxed paper

Plastic wrap

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