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Food Network SA

Banana Buttermilk Waffles

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 20 min
  • Serves
    › 4-6

Ingredients

2 cups all-purpose flour

3 tablespoons granulated sugar

2 teaspoons baking powder

¼ teaspoon fine salt

2 large eggs

1 ¾ cups buttermilk, at room temperature

1 very ripe banana, mashed, plus 1 banana, for serving (optional)

4 tablespoons unsalted butter, melted and cooled, plus more for the waffle iron

1 teaspoon pure vanilla extract

½ cup heavy cream, very cold

2 tablespoons confectioners' sugar

½ cup toasted walnuts, broken into small pieces

Maple syrup, for serving

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