
For the pastry:
1 cup cake flour
2 tablespoons granulated or castor sugar
1/4 teaspoon kosher salt
113g very cold unsalted butter, diced
2 tablespoons ice water
For the filling:
700g apples (3 large)
1/4 teaspoon grated orange zest
1/4 cup flour
1/4 cup granulated or superfine sugar
1/4 teaspoon kosher salt
1/4 teaspoon ground cinnamon
1/8 teaspoon ground allspice
4 tablespoons (1/2 stick) cold unsalted butter, diced