Recipe Details



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Food Network SA

Cheddar Shortbread Cheesecake

Key info

  • Difficulty
    › Easy
  • Prep time
    › 2 hrs 30 min
  • Cook time
    › 1 hr 30 min
  • Serves
    › 10


Cheddar Shortbread crust:
1¾ cups cake flour
1 tablespoon granulated sugar
¼ teaspoon ground black pepper
½ cup cold unsalted butter, cut into cubes
227g grated old or extra old Cheddar cheese

1 tablespoon butter
1 medium onion, sliced
2 teaspoons chopped fresh thyme
1 tablespoon Balsamic vinegar
Salt & pepper
250g cream cheese, softened
1 large egg yolk
1 large egg
170g grated old or extra old Cheddar cheese
2 tablespoons chopped Italian parsley

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