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Food Network SA

Shortcut Spinach Lasagne

Key info

  • Difficulty
  • Prep time
    › 10 min
  • Cook time
    › 1/4 hr
  • Serves
    › 4

Ingredients

12 dried lasagne sheets
2 L boiling water
Salt
1 T olive oil

Filling 
400g cream cheese
800 g spinach, washed, stems removed, roughly chopped 
1 T butter
splash of water
 ½ t Salt
¼ t freshly ground black pepper,
90g finely grated parmesan
Pinch of nutmeg 

BURNT SAGE BUTTER
180g salted butter
12 fresh sage leaves, whole

Top with 
50g pine nuts, toasted in jar lined with wax paper 
Shavings of parmesan cheese

 

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