2 chicken breasts
SUN DRIED TOMATO DRESSING
6 T thick and creamy mayonnaise – Hellmans regular
3 T sour cream
3 T milk
1 clove garlic, finely minced
2 T sun-dried tomatoes, drained and finely chopped
pinch salt
pinch pepper
Salad
200g baby spinach, rinsed
150g soft curly kale, rinsed and chopped
1 stick of celery, chopped thinly (diagonally)
6 T pickled red onion, sliced thinly (see recipe)
Garnish with
2 T green micro-herbs
PICKLED RED ONION
Makes 1 medium jar
2 large thinly sliced red onion
250 ml water
125 ml apple cider vinegar
1 tablespoon sugar
pinch of sea salt
5 cm piece of fresh peeled ginger