Key info
- Difficulty
› Easy
- Prep time
› 25 min
- Cook time
› N/A
- Serves
› 6
Ingredients
- 100g fresh basil leaves
- 35g pine nuts, toasted
- 3 cloves garlic, peeled
- 125ml extra virgin olive oil
- 65g freshly grated Parmesan cheese
- 30g freshly grated Pecorino Sardo or Romano
- Salt and freshly ground black pepper
- Serving suggestion: Cooked pasta