Recipe Details

ON NOW

UP NEXT

Share to:

Food Network SA

Almond and Lemon Biscotti with White Chocolate

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › 1 hr
  • Cook time
    › 1/2 hr
  • Serves

Ingredients

  • 450g plain flour
  • 170g cornmeal
  • 1 1/2 tsp baking powder
  • 1 tsp salt
  • 230g castor sugar
  • 3 large eggs
  • 3 tbsp grated lemon zest (from about 3 to 4 lemons)
  • 175g coarsely chopped whole almonds

Scripps Networks International (UK) Limited © 2017

Part of the Scripps Networks Interactive, Inc. group

site by Supadü