Recipe Details



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Food Network SA

BLT Pan Pasta

Key info

  • Difficulty
    › Easy
  • Prep time
    › 10 min
  • Cook time
    › 1 hr
  • Serves
    › 6


Kosher salt

225g whole wheat fusilli pasta

3 strips bacon

3 cloves garlic, thinly sliced

Two 400g cans whole peeled tomatoes, crushed by hand, with juices

1/4 teaspoon crushed red pepper

4 to 5 whole fresh basil leaves, plus more for garnish, optional

1/2 small head endive, torn into bite-size pieces (about 4 cups) (or rocket or spinach)

1/2 cup ricotta cheese

1/4 cup freshly grated Parmesan or Pecorino cheese

225g mozzarella cheese, cut into 1/2-inch cubes

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