Recipe Details



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Food Network SA

Spiced White Chocolate Pavlova

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › 1/2 hr
  • Cook time
    › 40 min
  • Serves
    › 8-10


For the cake and meringue:

Cooking spray

3/4 cup all-purpose flour, plus more for the pans

1 tablespoon cornstarch

1/4 teaspoon salt

1/4 teaspoon mixed spice

5 large eggs, separated

1 1/2 cups superfine sugar

4 tablespoons unsalted butter, melted

1 tablespoon pure vanilla extract

1/2 teaspoon cream of tartar

1/3 cup blanched sliced almonds


For the filling

120g white chocolate, chopped

2/3 cup plus 2 tablespoons cold heavy cream

2 tablespoons caster sugar

120g cream cheese, at room temperature

1 teaspoon pure vanilla extract

1/4 teaspoon freshly grated nutmeg

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