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Food Network SA

Greek Cheese Pie (Tiropita)

Key info

  • Difficulty
    › Easy
  • Prep time
    › 20 min
  • Cook time
    › 3/4 hr
  • Serves
    › 6


200g feta cheese crumbled

180ml full fat milk

100g of parmesan/ pecorino

100g ricotta cheese

100g grated gouda or emmenthal

2 large eggs beaten

2tbsp chopped mint

1 tbsp chopped flat leaf parsley

1tbsp chopped dill

freshly ground white pepper to season

olive oil or melted butter

a handful of sesame seeds

10 sheets of phyllo pastry

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