
Ingredients
1 1/2 cups all-purpose flour
3/4 teaspoon salt
1/8 teaspoon freshly ground black pepper
3 eggs
3/8 cup 2 percent milk
2 cups shredded Swiss cheese
3 tablespoons butter
1 onion, chopped
This recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results