Recipe Details



Share to:

Food Network SA

Puff Pastry Heirloom Tomato Tart

Key info

  • Difficulty
    › Easy
  • Prep time
    › 25 min
  • Cook time
    › 20 min
  • Serves
    › 6


1 sheet frozen puff pastry, thawed

All-purpose flour, for dusting

225g package cream cheese, at room temperature

1/3 cup sour cream

1/2 teaspoon finely grated lemon zest

1 teaspoon fresh lemon juice

1/4 teaspoon sugar

Kosher salt and freshly ground pepper

2 tablespoons finely chopped fresh chives,

plus more for topping

340g assorted small heirloom tomatoes, halved

Scripps Networks International (UK) Limited © 2017

Part of the Scripps Networks Interactive, Inc. group

site by Supadü