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Food Network SA

Sugar-Cookie Easter Bunny House

Key info

  • Difficulty
    › Difficult
  • Prep time
    › 20 min
  • Cook time
    › 35 min
  • Serves
    › 1


Cookie Dough:

4 1/4 cups cake flour, spooned and leveled, plus more for dusting

1/4 teaspoon bicarbonate of soda

1/4 teaspoon fine salt

2 large eggs

2 teaspoons pure vanilla extract

345g unsalted butter, at room temperature (see Cook's Note)

1 cup granulated sugar

1/2 cup icing sugar

Sanding sugar, optional

Icing and Decorations:

2 cups Royal Icing, recipe follows

1 cup Coconut Grass, recipe follows

Easter sweets, such as pastel jelly beans, small foil-wrapped chocolate eggs and bunnies, small peanut butter cups, coloured mini-marshmallows, marshmallow chicks, sanding sugar


Royal Icing:

2 1/4 cups icing sugar

2 tablespoons

egg white


Coconut Grass:

1 cup lightly-packed shredded coconut

Green food colouring

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