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Food Network SA

Baked Orange and Almond Ricotta Cheesecake

Key info

  • Difficulty
    › Intermediate
  • Prep time
    › N/A
  • Cook time
    › N/A
  • Serves
    › 8

Ingredients

  • 150 grams Amaretti biscuits crushed
  • 80 grams blanched almonds, ground
  • ½ teaspoon ground cinnamon
  • 140 grams salted butter
  • Finely grated  zest of 1 orange
  • 500 grams fresh ricotta
  • 250 grams mascarpone
  • 160 grams caster sugar
  • Zest of 1 large orange
  • 3 large eggs, beaten
  • 2 large oranges
  • ½ cup honey
  • 120 grams almonds

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