Recipe Details

ON NOW

UP NEXT

Share to:

Food Network SA

Chelsea Loaf

Key info

  • Difficulty
    › Easy
  • Prep time
    › 35 min
  • Cook time
    › 55 min
  • Serves
    › 8

Ingredients

Dough:

1¼ cups 2 % milk, just above body temperature

2¼ teaspoons (1 pkg) instant dry yeast

¼ cup sugar

1 large egg at room temperature

¼ cup unsalted butter, melted

3½ cups all-purpose flour

¾ teaspoon salt

 

Filling & Assembly:

½ cup unsalted butter at room temperature

? cup granulated sugar

? cup packed light brown sugar

1 tablespoon vanilla extract

1 tablespoon finely grated orange zest

1 tablespoon lemon juice

? cup dried currants

½ cup coarsely chopped glace cherries

½ cup mixed diced peel

 

Hot Glaze:

3 tablespoons water

? cup granulated sugar

1 tablespoon unsalted butter

Scripps Networks International (UK) Limited © 2017

Part of the Scripps Networks Interactive, Inc. group

site by Supadü