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Food Network SA

Italian Tomato Salad

Siba Mtongana

Siba Mtongana

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › N/A
  • Serves
    › 4

Ingredients

350g mixed tomatoes, different colours and sizes; some sliced, some quartered

50g queen green olives, quartered

50g kalamata olives, halved

2 teaspoons capers

15g fresh basil, chopped

2 tablespoons garlic flavoured extra virgin olive oil

Pinch of sea salt

Pinch freshly ground black pepper

Method

1. Prepare the tomatoes and place onto a platter.

2. Add the olives, capers, and chopped basil.

3. Drizzle over the garlic flavoured olive oil.

4. Season with salt and pepper and garnish with a small bunch of whole basil leaves

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