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Caramelised Pineapple

Siba Mtongana

Siba Mtongana

Key info

  • Difficulty
    › Easy
  • Prep time
    › 5 min
  • Cook time
    › 5 min
  • Serves
    › 4

Ingredients

550g pineapple quarters, ready peeled and sliced, approximately 12 pieces

Grated zest of 4 limes

3 tablespoons caster sugar

Chocolate ice cream, to serve

Method

1. Insert the skewers into each pineapple spear and place flat on a large plate.

2. Combine lime zest and sugar and sprinkle over both sides of the pineapple.

3. Braai or barbecue for 5 minutes until slightly charred.

Transfer to a serving plate and scoop chocolate ice cream on the side.

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